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JAM RECIPE BOOK (ENGLISH)

HKD 199.00

白色

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Book to organise and record jam recipes. It is divided into four parts for the seasons. Each section includes a representative seasonal recipe, designed to inspire jam-making with fruits typical of each season.
Language: English.

材質和保養: 60% 紙, 30% 硬紙板, 10% 棉

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